Unit specification
Title: | Providing quality to customers | Univit Ref: | M3.19 |
Level: | 3 |
Credit value: | 2 |
Learning outcomes | Assessment criteria |
The learner will | The learner can (in an organization with which the learner is familiar) |
1. Understand quality within an organization | 1.1 | Explain why quality is important to internal and external customers in the organization |
| 1.2 | Explain what is meant by Total Quality Management |
| 1.3 | Explain the difference between design quality standards and process quality standards |
| 1.4 | Identify one example of the cost of quality in the workplace |
2. Know how to deliver quality within an organization |
2.1 | Briefly describe the quality system used by the organization |
2.2 | Identify two quality standards set for the organization |
2.3 | Briefly describe tools used to monitor quality in the workplace |
2.4 | Briefly describe records for maintaining quality in the workplace |
2.5 | Identify two practical and positive steps to improve quality to meet customer requirements in the workplace |
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