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Copyright 2020 Scott D. Anthony, Paul Cobban, Natalie Painchaud, and Andy Parker
All rights reserved
No part of this publication may be reproduced, stored in or introduced into a retrieval system, or transmitted, in any form, or by any means (electronic, mechanical, photocopying, recording, or otherwise), without the prior permission of the publisher. Requests for permission should be directed to [email protected], or mailed to Permissions, Harvard Business School Publishing, 60 Harvard Way, Boston, Massachusetts 02163.
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Library of Congress Cataloging-in-Publication Data.
Names: Anthony, Scott D., author. | Cobban, Paul, author. | Painchaud, Natalie, author. | Parker, Andy (Business consultant), author.
Title: Eat, sleep, innovate : how to make creativity an everyday habit inside your organization / Scott D. Anthony, Paul Cobban, Natalie Painchaud, Andy Parker.
Description: Boston, Massachusetts : Harvard Business Review Press, [2020] | Includes index.
Identifiers: LCCN 2020026429 (print) | LCCN 2020026430 (ebook) | ISBN 9781633698376 (hardcover) | ISBN 9781633698383 (ebook)
Subjects: LCSH: Creative ability in business. | Corporate culture. | Technological innovations. | Success in business.
Classification: LCC HD53 .A56 2020 (print) | LCC HD53 (ebook) | DDC 658.3/14—dc23
LC record available at https://
LC ebook record available at https://